Fermentation | #nourishingthedam
Written by BroadcastAMS on 04/01/2019
Something’s bubbling! Welcome to Joyce Bergsma’s regular Eat Live Love Food spot on Broadcast Amsterdam radio. She shares short reports during our Saturday morning programming on local food stories. You can also listen back to the series here …
Fermentation
Joyce explains why foods such as kimchi and sauerkraut are so good for us, and how to go about adding them into our diet.
Eat Live Love Food | eatlivelovefood.com
#nourishingthedam