This edition of Amsterdam Kitchen features an interview with Jan Maarten Kruyt, the owner of De Kookfabriek, a venue for group cooking workshops. It started off in Amsterdam but they now have venues across the Netherlands. But we also had local reviews, a report back on Marley Spoon meal deliveries, and more local food stories.

 

Listen back

Listen back to the full radio show (with music tracks) via the Mixcloud player above.

Amsterdam Kitchen LIVE is on air  weekly, Saturday 10:00-12:00, on broadcastamsterdam.nl but if you miss the broadcast, just catch up later.

We also produce a talk-only podcast of Amsterdam Kitchen, subscribe on Apple Podcasts or follow on Spotify to stay up to date.

 

Show notes

Also on the show we had:

• Geli recommended Fou Fow Udon, on Prinsengracht, the new offshoot from Fou Fow Ramen.
• Cathy gave a report on her Marley Spoon experience, a meal delivery service. https://marleyspoon.nl
• ‘Eat My Dutch’ – we talked about all sorts of ‘borrel’ terms and phrases.
• great music tracks as always.

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